Panera Bread will now be serving “clean” bacon. In an effort to ban a list of additives from the chain’s menu by the end of 2016, Panera Bread is changing their bacon up. The cured meat will still be smoky, salty, and “bacon-y,” says director of food policy and wellness at Panera, Sara Burnett. The … Continue reading “Panera Bread (PNRA) Is Making Some Big Changes To This”
